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TEXAS TOAST MARFA
- Description:
- TEXAS TOAST MARFA OCTOBER 2010
Join us for our next Marfa/Big Bend Culinary Road Trip, October 27-31. Texas Toast will feed you all the good grub to be had in the badlands.
You�re guaranteed an endless supply of spectacular desert and mountains in the Trans-Pecos, good times with fellow food lovers, and a chance to explore art and much more in the towns that make the Big Bend Region one of Texas� most special assets. And naturally, we�ll be enjoying edibles exceeding anything in your wildest dreams.
Here�s the lowdown.
� When: Wednesday evening, October 27 until Sunday morning, October 31.
� Where: Overnights in Marfa, with side trips to Fort Davis, Marathon, Alpine and Big Bend National Park
� Getting there: Transport to Marfa is on your own. If you don�t want to drive to Marfa, fly to Midland-Odessa or to El Paso and rent a car for the three-hour drive.
� Staying: Options include (all area codes 432) El Cosmico (729-1950, www.elcosmico.com); Hotel Paisano (729-3669, www.hotelpaisano.com); Thunderbird (729-1984, www.thunderbirdmarfa.com); and Riata Inn (729-3800; www.riatainn.com). There are plenty of guest houses found at www.marfacc.com.
� Eating: It�s 4-plus days of gustatory pleasures! Among indulgences will be a cocktail party with chef Lou Lambert�s appetizers at El Cosmico; dinners at Marfa�s primo restaurants, including Blue Javelina, Cochineal and Maiya�s; brunch at Austin Street Caf�; a cooking class with Lou at El Cosmico; a picnic at Cathedral Mountain Vineyards; a Gage Hotel picnic with wine in Big Bend National Park; and a Lambert�s/El Cosmico dinner under the stars you�ll never forget.
$695 � Sign up today at www.texastoastculinarytours.com/road_trips.html
Note: Vegetarians and special diet requests can always be accommodated on Texas Toast�s events, and guests who are abstaining may always inquire about the fee for participating in Feeding Frenzy events, sans alcohol.
June Naylor, 817-239-1634 or Cynthia Wahl, 817-228-5220
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